CEOChoi Hye-seong
Ogok Fermentation Village
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Research and Development office
- A study on the Quality Improvement of Fermented Vinegar
- A study on the Research of New Fermented Vinegar Products
- A study on the development of various strains
- A study on the development of fermented vinegar beverages
- A study on the development of Fermented Food
- research and development work
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PR & Marketing Team
- Service management, such as administrative affairs
- Accounting work related to supply and demand of raw materials
- Manage homepage and online shopping mall
- Customer care and DM delivery
- Distribution and deliver service management
- Marketing and other tasks
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Manufacturing processing team
- Product production and cleaning
- Management of Production Facility
- Identification and anagement of raw material inventory
- Planning and development of new products
- Equipment and Consumables management
- Education/Experience Programs
